Hawaii Burger with Burger Grill Cheese

Hawaii Burger with Burger Grill Cheese
Double Cream White Cheese from Pure Milk Fat

You don't have to go to Hawaii to get in the summer mood! Make your friends this delicious burger with Hajdú's new Burger Grill Cheese and experience the flavours of a beach holiday together from your backyard.

Ingredients for 4 portions:

For 1 burger:
1 bun
1 piece burger shaped Grill Cheese
¼ package iceberg lettuce mix
1 ring of pineapple
1 tablespoon of pineapple or 1 orange orange juice
1 package frozen onion rings
Thousand Island dressing
Cooking oil for frying

Preparation

1. Cut the bun in half and fry the flat surfaces with a few drops of oil until they are golden brown.
2. Fry the grill cheese on an oiled grill for 3 minutes, turn once, or in a grill pan with a few drops of oil for 3-5 minutes, until golden brown on both sides.
3. Toast a pineapple ring in a pan for a few minutes until it has a small crust.
4. Fry some frozen fried onion rings in oil.
5. The burger is assembled from the bottom up in the following order: bottom half of the burger, iceberg lettuce, burger shaped Grill Cheese, Thousand Island dressing, fried pineapple ring, fried onion rings and finally the top of the burger.

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Grill Cheeses

Grill Cheeses